Meal Times http://mealtimes.wordpress.com Just another WordPress.com weblog Sun, 08 Nov 2009 18:32:19 +0000 http://wordpress.com/ en hourly 1 http://www.gravatar.com/blavatar/8af7b651766a8d8e4d99f2d7787ca531?s=96&d=http://s.wordpress.com/i/buttonw-com.png Meal Times http://mealtimes.wordpress.com cream of broccoli soup http://mealtimes.wordpress.com/2009/08/14/cream-of-broccoli-soup/ http://mealtimes.wordpress.com/2009/08/14/cream-of-broccoli-soup/#comments Fri, 14 Aug 2009 15:55:52 +0000 daleannapage http://mealtimes.wordpress.com/?p=248 ]]>
  1. bring to boil
    • 4 c. water
    • 4 broccoli florets
  2. reduce heat, cooking an additional 3 minutes
  3. drain, reserving the water
  4. send half of the cooked broccoli in food processor
  5. in large cooking pot, melt
    • 2 T. butter
  6. add
    • 1 or 2 chopped onions
  7. cook 1-2 minutes until soft
  8. stir in
    • ½ c. flour
  9. cook, stirring occasionally 1-2 minutes
  10. add reserved water and
    • 3 T. chicken bouillon
  11. bring to boil, stirring constantly
  12. reduce heat and simmer, stirring constantly until thickened
  13. stir in
    • 2½ c. milk
    • ¼ t. nutmeg
    • ¼ t. black pepper
    • chopped broccoli
  14. heat through
  15. adjust seasons to taste, serve with grated cheese
  • yield: 4-6 servings
]]> http://mealtimes.wordpress.com/2009/08/14/cream-of-broccoli-soup/feed/ 0 daleannapage mexican cheese soup http://mealtimes.wordpress.com/2009/08/14/mexican-cheese-soup/ http://mealtimes.wordpress.com/2009/08/14/mexican-cheese-soup/#comments Fri, 14 Aug 2009 15:48:30 +0000 daleannapage http://mealtimes.wordpress.com/?p=246 ]]>
  1. heat on stovetop
    • 2 T oil
  2. blend in
    • 2 T. flour
  3. add
    • 1 c. tomatoes
    • 1 T. chili powder
    • 4 c. beef broth
  4. simmer on low 30 minutes
  5. add 1/2 lb. grated cheese
]]> http://mealtimes.wordpress.com/2009/08/14/mexican-cheese-soup/feed/ 0 daleannapage oatmeal raisin bread http://mealtimes.wordpress.com/2009/08/14/oatmeal-raisin-bread/ http://mealtimes.wordpress.com/2009/08/14/oatmeal-raisin-bread/#comments Fri, 14 Aug 2009 15:39:47 +0000 daleannapage http://mealtimes.wordpress.com/?p=243 ]]>
  1. mix
    • ¼ lb. butter, softened
    • 1/3 c. honey
    • 2 t. salt
    • 1 c. milk, scalded
    • 2 eggs
  2. mix in seperate bowl
    • 2 T. yeast
    • ¼ c. lukewarm water
  3. mix the mixtures together
  4. mix
    • 2 c. flour
    • 1 t. cinnamon
    • 1/2 t. nutmeg
    • 3 eggs
  5. add egg mixture to other mixtures
  6. add
    • 1½ c. rolled oats
    • 1½ c. raisins
    • 1¼ c. flour
    • ½ c. untoasted wheat germ
  7. knead well
  8. let rise until doubled in size
  9. knead again
  10. place in 2 buttered loaf pans
  11. let rise again
  12. bake 40-45 minutes
  • yield: 2 loaves
]]> http://mealtimes.wordpress.com/2009/08/14/oatmeal-raisin-bread/feed/ 1 daleannapage english muffins in a loaf http://mealtimes.wordpress.com/2009/08/13/english-muffins-in-a-loaf/ http://mealtimes.wordpress.com/2009/08/13/english-muffins-in-a-loaf/#comments Thu, 13 Aug 2009 14:45:14 +0000 daleannapage http://mealtimes.wordpress.com/?p=239 ]]>
  1. combine
    • 3 c. flour
    • 1 T. sugar
    • 2 T. yeast
    • 2 t. salt
    • ¼ t. baking soda
  2. heat until very warm (120°-130°)
    • 2 c. milk
    • ½ c. water
  3. beat mixtures together until well mixed
  4. stir in until stiff batter is made
    • 2½-3 c. flour
  5. place into 2 greased loaf pans, sprinkled with cornmeal
  6. sprinkle tops with
    • cornmeal
  7. cover
  8. let rise in warm place 45 minutes
  9. bake at 400° for 25 minutes
  10. remove from pans and cool
  • yield: 2 loavaes, 16 slices per loaf
]]> http://mealtimes.wordpress.com/2009/08/13/english-muffins-in-a-loaf/feed/ 0 daleannapage squash rolls II http://mealtimes.wordpress.com/2009/08/13/squash-rolls-ii/ http://mealtimes.wordpress.com/2009/08/13/squash-rolls-ii/#comments Thu, 13 Aug 2009 14:34:46 +0000 daleannapage http://mealtimes.wordpress.com/?p=236 ]]>
  1. mix
    • 2 T. yeast
    • ½ c. warm water
  2. mix in
    • ½ c. sugar
    • 2 t. salt
    • ½ c. shortening
    • 1 ½ c. shredded squash
    • 1 c. milk
    • 6 c. flour
  3. let rise
  4. bake at 400° until light brown
]]> http://mealtimes.wordpress.com/2009/08/13/squash-rolls-ii/feed/ 0 daleannapage squash rolls I http://mealtimes.wordpress.com/2009/08/13/squash-rolls-i/ http://mealtimes.wordpress.com/2009/08/13/squash-rolls-i/#comments Thu, 13 Aug 2009 14:31:43 +0000 daleannapage http://mealtimes.wordpress.com/?p=234 ]]>
  1. mix
    • 1 c. warm watter
    • 2 T. yeast
    • ¾ c. sugar
  2. mix in
    • 3 T. salt
    • 1 pkg. squash
    • ½ c. dry milk
    • 1 c. flour
  3. knead in
    • 4-5 c. flour
  4. let rise
  5. bake at 400° until light brown
]]> http://mealtimes.wordpress.com/2009/08/13/squash-rolls-i/feed/ 0 daleannapage breakfast pizza http://mealtimes.wordpress.com/2009/08/13/breakfast-pizza/ http://mealtimes.wordpress.com/2009/08/13/breakfast-pizza/#comments Thu, 13 Aug 2009 03:17:36 +0000 daleannapage http://mealtimes.wordpress.com/?p=231 ]]>
  1. preheat oven to 350º
  2. line greased pizza pan with dough
  3. mix and pour over pizza
    • 4 eggs
    • 3 T. milk
    • salt
    • pepper
  4. sprinkle over crust
    • browned sausage
  5. add
    • 1 c. shredded potatoes
    • 1 c. grated cheese
    • 2 T. parmesan cheese
  6. bake 30 minutes or until golden
]]> http://mealtimes.wordpress.com/2009/08/13/breakfast-pizza/feed/ 0 daleannapage pretzels http://mealtimes.wordpress.com/2009/08/13/pretzels/ http://mealtimes.wordpress.com/2009/08/13/pretzels/#comments Thu, 13 Aug 2009 03:12:37 +0000 daleannapage http://mealtimes.wordpress.com/?p=229 ]]>
  1. preheat oven to 425°
  2. grease baking sheet
  3. mix
    • 1¼ c. warm water
    • 1 T. yeast
  4. knead in
    • 2 T. sugar
    • 3½-4 c. flour
    • 1½ t. salt
    • 2 T. oil
  5. shape into 24 pretzels and place on prepared baking sheet
  6. brush and sprinkle (optional)
    • milk
    • sea salt
  7. let set 15 minutes
  8. bake 15-20 minutes
  • yield: 24 pretzels
]]> http://mealtimes.wordpress.com/2009/08/13/pretzels/feed/ 0 daleannapage frosted orange rolls http://mealtimes.wordpress.com/2009/08/13/frosted-orange-rolls/ http://mealtimes.wordpress.com/2009/08/13/frosted-orange-rolls/#comments Thu, 13 Aug 2009 03:04:45 +0000 daleannapage http://mealtimes.wordpress.com/?p=226 ]]>
  1. beat together
    • 3 T. butter
    • 1 T. grated orange peel
    • 2 t. orange juice
    • 1½ c. powdered sugar
  2. roll out sweet roll dough
  3. spread half of filling onto dough
  4. roll up dough, stargting at wide end
  5. cut roll into 12 pieces
  6. place slightly apart in greased round layer pan
  7. let rise until doubled
  8. bake 25-30 minutes
  9. frost with remaining frosting
  • yield: 12 rolls
]]> http://mealtimes.wordpress.com/2009/08/13/frosted-orange-rolls/feed/ 0 daleannapage traditional sweet roll dough http://mealtimes.wordpress.com/2009/08/13/traditional-sweet-roll-dough/ http://mealtimes.wordpress.com/2009/08/13/traditional-sweet-roll-dough/#comments Thu, 13 Aug 2009 02:59:09 +0000 daleannapage http://mealtimes.wordpress.com/?p=224 ]]>
  1. mix together
    • 2 T. yeast
    • ½ c. warm water
  2. knead in
    • ½ c. milk (scalded then cooled)
    • ½ c. sugar
    • 1 t. salt
    • 2 eggs
    • ½ butter
    • 4½-5 c. flour
  3. cover, letting rise until doubled in size
  4. punch down dough, forming into rolls
  5. cover, letting rise until doubled in size (about 30 minutes)
  6. bake at 375°
]]> http://mealtimes.wordpress.com/2009/08/13/traditional-sweet-roll-dough/feed/ 1 daleannapage