Meal Times


dumplings
July 16, 2009, 2:28 am
Filed under: bread, dinner | Tags: , , , ,

  1. cut together until fine crumbs
    • 4 T. shortening
    • 2 c. flour
    • 1 T. baking powder
    • 1/2 t. salt
  2. stir in
    • 3/4 c. milk
  3. drop dough by spoonfuls onto soup
  4. cook uncovered 10 minutes
  5. cook another 10 minutes covered
  • yield: 10 servings

source: betty crocker’s cookbook

Advertisements

Leave a Comment so far
Leave a comment



Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s



%d bloggers like this: