english muffins in a loaf
August 13, 2009, 2:45 pm
Filed under: bread, breakfast | Tags: baking soda, cornmeal, flour, milk, salt, sugar, water, yeast
Filed under: bread, breakfast | Tags: baking soda, cornmeal, flour, milk, salt, sugar, water, yeast
- combine
- 3 c. flour
- 1 T. sugar
- 2 T. yeast
- 2 t. salt
- ¼ t. baking soda
- heat until very warm (120°-130°)
- 2 c. milk
- ½ c. water
- beat mixtures together until well mixed
- stir in until stiff batter is made
- 2½-3 c. flour
- place into 2 greased loaf pans, sprinkled with cornmeal
- sprinkle tops with
- cornmeal
- cover
- let rise in warm place 45 minutes
- bake at 400° for 25 minutes
- remove from pans and cool
- yield: 2 loavaes, 16 slices per loaf
orange poppy muffins
August 13, 2009, 2:09 am
Filed under: Uncategorized | Tags: baking soda, butter, cream cheese, eggs, flour, orange juice, orange peel, poppy seeds, powdered sugar, salt, sugar, yogurt
Filed under: Uncategorized | Tags: baking soda, butter, cream cheese, eggs, flour, orange juice, orange peel, poppy seeds, powdered sugar, salt, sugar, yogurt
muffins
- preheat oven to 400°
- mix
- 2 2/3 c. flour
- 2 c. sugar
- 4 T. poppy seeds
- 1 t. baking soda
- 1 t. salt
- add
- 2 eggs
- 1 c. yogurt
- 2/3 c. melted butter
- 1/4 c. orange juice
- 2 T. grated orange peel
- mix 30 seconds
- place in muffin tin
- bake 18 minutes until brown
orange butter
- mix
- ½ c. butter
- 3 oz. cream cheese
- ½ c. powdered sugar
- 2 T. grated orange peel
- yield: 12 muffins
- may subsitute yogurt with sour cream
- may subsitute butter with oil