Meal Times


rolls
October 22, 2011, 12:38 pm
Filed under: bread | Tags: , , , , , ,
  1. warm in microwave
    • 1 c. milk
    • 1/4 c. butter
  2. add in
    • 1/2 c. water
    • 2 T. yeast
  3. in bowl, combine
    • 3 1/2 c. flour
    • 3 T. sugar
    • 1 t. salt
  4. kneed mixtures together with until dough is formed
  5. cover in greased bowl
  6. let dough rise
  7. pinch into rolls
  • yield: 18 muffins
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Crisp Cocoa-Pecan Cookies
August 7, 2011, 12:04 am
Filed under: cookies | Tags: , , , , , , , , , ,
  1. sift together
    • 1 1/3 c. flour
    • 3 T. cocoa
    • 1/2 t. b.s.
  2. cream
    • 10 T. (3/4 c.) butter
    • 1/3 c. brown sugar
    • 1/3 c. sugar
    • 2 T. plus 2 t. light corn syrup
    • 2 T. milk
    • 1 t. vanilla
  3. mix in flour mixture
  4. stir in
    • 1/2 c. chocolate chips
    • 1 c. nuts
  5. cover and chill for at least 4 hours
  6. preheat oven to 350º
  7. place in mounds on ungreased cookie sheet
  8. bake 9-13 minutes
  • prep: 20 minutes
  • total prep time: 5 hours (includes chilling time)
  • yield: 16 cookies
  • source: bon appétit, february 2011

Crisp Cocoa-Pecan Cookies



oatmeal cocoa chippers
August 6, 2011, 11:53 pm
Filed under: cookies | Tags: , , , , , , , , , , ,
  1. sift together
    • 5/8 c. flour
    • 1/4 c. cocoa
    • 1 t. b.s.
    • 1/4 t. salt
  2. cream
    • 1/2 c. butter
    • 1/2 c. brown sugar
    • 1/4 c. sugar
    • 1 egg
    • 1/2 t. vanilla
  3. mix in flour mixture
  4. stir in
    • 1 c. chocolate chips
    • 1 c. oats
    • nuts
  5. cover and chill for up to 2 days
  6. preheat oven to 350º
  7. place in mounds on ungreased cookie sheet
  8. bake 9-13 minutes
  • yield: 2 dozen cookies
  • source: nestle



Cream Puffs
July 3, 2011, 8:25 pm
Filed under: cookies, dessert | Tags: , , , , , , , , ,
  1. preheat oven to 400º
  2. heat to rolling boil in sauce pan
    • 1 c. water
    • 1/2 c. butter
  3. stir in until ball is formed (and boil 1 minute?)
    • 1 c. flour
  4. beat in thoroughly, 1 at a time
    • 4 eggs
  5. beat until smooth and velvety
  6. drop from spoon onto ungreased baking sheet
  7. bake until dry, 45-50 minutes
  8. allow to cool slowly
  9. cut cream puffs in half
  10. pull out excess dough from inside cream puffs
  11. serve with whipped cream and chocolate
  • source: christian home cookbook, mrs. d.g. boeckner, moundridge, kansas


Chocolate Andes Mint Cookies
March 26, 2011, 8:09 pm
Filed under: cookies, dessert | Tags: , , , , , , , , ,
  1. preheat oven to 350º
  2. sift together
    • 1 c. flour
    • 1/3 c. cocoa
    • 1/2 t. b.p.
    • 1/4 t. b.s.
    • 1/4 t. salt
  3. beat
    • 5 T. butter
    • 3/4 c. sugar
    • 1 egg
    • 1 t. vanilla
  4. mix in flour mixture
  5. stir in
    • 1/2 c. andes mint chips
  6. place in mounds on baking sheet
  7. bake 10 minutes


minimized no-bake cookies
November 6, 2010, 12:07 am
Filed under: cookies, dessert | Tags: , , , , , ,
  1. mix in large cereal bowl
    • 1/3c. sugar
    • 2t. cocoa
    • 1T. butter, cut up
    • 1T and 1t. milk
  2. microwave 1 minute, stirring half-way through, then add
    • 2T. peanut butter
    • 1/2 t. vanilla
    • 1/2 c. oatmeal
  • yield: 4 cookies


Chocolate Chip Cookies
April 4, 2010, 1:46 am
Filed under: cookies | Tags: , , , , , , , , , , ,
  1. sift together
    • 1 2/3 c. flour
    • 1/2 t. b.s.
    • 1/2 t. heaping b.p.
    • 1/2 t. heaping salt
  2. beat
    • 3/4 c. butter
    • 1 1/2 c. brown sugar
    • 1/2 c. sugar
    • 1 egg
    • 1 t. vanilla
  3. mix in flour mixture
  4. stir in
    • 2 c. chocolate chips
    • nuts
  5. cover and chill for up to 2 days
  6. preheat oven to 350º
  7. place in mounds on baking sheet
  8. sprinkle with sea salt
  9. bake 10-15 minutes or until light brown
  • yield: 1 dozen cookies
  • source: Jacques Torres